Intense and complex, with aromas of black cherry, cassis, and plum, over a background of desert sage and woods like sandalwood. On the palate, it unfolds flavors of black raspberry, currant, and blackberry, with notes of fig, herbs, and dark chocolate. Fine, ripe tannins, a velvety texture, and a structured, persistent finish with hints of espresso and vanilla. Ideal for pairing with red meats, grilled cuts, or succulent dishes.
